investment adviser learned that the stall is a zero risk, a small cost of entrepreneurship, then put the stall need to pay attention to what the problem? First of all, find a good market share, don’t make it too complicated, do not like selling merchandise, as long as you can sell the same. Remember you are a stall! Not wholesaler.
my personal part-time stall, so I will not choose to the backlog of rotten goods (food); at night to sleep during the day to work, so I choose not to snack foods (snack food must have to sell at night). How to stall? This is my experience.
After reading the